Section of the task was therefore to investigate the impact of a variety of enzymes such as transglutaminase, glucose protease and oxidase on wide variety of gluten free cereals. It was demonstrated that enzymes can perform an important function in improving the framework of gluten free breads, but the enzymes demonstrated different interactions with the many gluten free of charge flours. Novel processing such as ruthless processing was also released as a means to create substances for gluten free cereal products. The impact of HP was investigated on the major polymers found in gluten free flours, such as starch and proteins was also performed. Addition of HP-treated gluten free batters to bread resulted in improved volume and decreased staling at 200 MPa, while higher pressures didn’t improve oat bread quality.A.B. Fofanah, Sierra Leone’s recently appointed Minister of Health insurance and Sanitation, is now working with all the relevant regional authorities to increase the amount of burial teams and make sure that they deal with the bodies properly and with credited respect. Dr. Fofanah can be boosting measures to improve the turnaround time for lab tests, reducing them from a number of days to some hours just. If the national governments of the areas are unable to follow through with such intentions, some are calling on the privatization of these and other jobs to make sure that Ebola doesn’t pass on any further, that bodies are handled prudently and with appropriate treatment and that civil unrest doesn’t explode to unmanageable proportions.